Fab Food and Recipe Fun

35 years ago today my life was graced by the birth of my first child, Ryan. He was a joy to raise, and every day of his life has been a ...

Sadly, my 5 year old sous chef, Calico, has left my tutelage  and moved on to a higher institution of learning.... kindergarten.  Fortunat...

My sister, Teri, asked me for the recipe to Mom's pie crust yesterday.  So, being the good sister that I am, I decided to not just tell ...

The last several days have been a blur as I have picked apricots off overburdened trees at the house and made jam, pies and cobbler from th...

For the first time, I decided to barbecue my turkey on the outdoor grill, and it turned so good that it may be an annual event. I was forced...

We took a day trip to Capitola on the Central Coast and decided to have an early dinner at the Shadowbrook, the wonderful restaurant on ...

The best part of Valentine's Day is being with the one you love, sharing treats and topping the evening off with a fabulous meal. We did...